
Jubilee Park Resource Center
Jubilee Park Community Center
nter. I asked him if he would like to come with me to check out the community garden. He quickly showed me what his group did yesterday. Every grade will visit and work in the community garden as part of our "Going Green" summer activities. He pointed to the squash and the okra they had picked and tasted, and to the beautiful ear of corn on the stalk. We proceeded to the church where everyone has breakfast in the morning and he shared with me that he had made an omelet for dinner the previous night. I was stunned-that same day his class has prepared omletes with chopped onions, diced bell peppers, and shredded American cheese. He prodly said that his omelet was made with bacon and ham and it was as yummy as the omelet they had made in class!
the kinder class. It's great to be the youngest grade group-everyone-everyone takes care of you. Many thanks to Zaxby's for lending us the chef aprons and to our AmeriCorp. teachers Rebekah, Bianca, Christopher, Corrigan, Jasmine and Helen, for demonstrating the art of hospitality with our young chefs in training.
Losing half the park and a Jubilee house hasn't kept us from making this the best summer yet at Jubilee; if you were to look at pictures, you might never know that the kids are playing next to bulldozers and piles of dirt(except for this one...)-how great is that!

appealing option. As the dirt turns across from our Jubilee Community Center, I cross my fingers that the building that will stand there will represent that very same revitalization and pride to the Jubilee community that bcWorkshop's art represents on Congo.

